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R36ST-36B Restaurant Range Gas 36″ Cast Iron Burners (Copy)
Cleveland MKDL100T Kettle/Mixer, direct, sweep/fold agitator, 100-gallon capacity, 2/3 steam jacket design, tilt-type, variable speed control, two-piece cover with screen, H/C faucet, 3″ butterfly draw-off, open leg base, stainless steel construction.
RFB50 Fryer Gas, freestanding, 16″W, 50 lb. capacity, thermostatic control, 200°-400°F
SD18 Cabinet Stand, modular, 18″W, (1) stainless steel magnetic closing door with built-in handle, 14 gauge
ETS36 Equipment stand 36″ W Heavy Duty Stainless
RFB40 Fryer Gas, freestanding, 16″W, 40 lb. capacity, thermostatic control, 200°-400°F
R36CT-36B Hotplate, gas, countertop, 36″W, (6) heavy duty cast iron non-clog burners
R36CT-36G Griddle, gas, countertop, 36″W x 24″D cooking surface, 3/4″ thick smooth polished steel plate
R48CT-48C Radiant Charbroiler, gas, countertop, 48″W, cast iron
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